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The Officina Giotto CSR project is an inspiring one: a Chicago Tonights’ report

Tuesday, December 2 2014

The Officina Giotto CSR project is an inspiring one: a Chicago Tonights’ report“Prison food may be notoriously bad but some inmates at Cook County Jail in Chicago are learning to make their own high-end cuisine. We'll tell you about a novel culinary course now underway at the jail and how Bruno Abate, the owner of Tocco restaurant in north Chicago, drew inspiration from the Officina Giotto project in the Padua prison”



Watch the video (6 minutes):




Watch the video on the Chicago Tonights’ website


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